Broiled Miso Glazed Eggplant . 8
Edamame and Shiitake Mushrooms with Uni-Wasabi Butter . 9
Stir Fried Mushrooms with Chilies and Scallions . 9
Stir Fried Green Beans with Shallots and Thai Basil . 7
Kabocha Pumpkin Fritters with Ginger Lime Sauce . 8
Truffled Okinawa Sweet Potato Puree . 9
Steamed Rice . 2
VEGETABLES